This is an excerpt from a long format promotional video that I am working on for Balzano Meats. Bolzano Artisan Meats is the first company in Wisconsin to bring back the lost art of dry curing, and one of the only in the nation to make products from locally raised heirloom hogs as rare as their hereford hogs from Lake Geneva, Wisconsin. Check them out at: http://bolzanomeats.com